February 1, 2010

Poultry Rub

Poultry Rub Ingredients:
1 Tablespoon kosher salt
1 Tablespoon black pepper
1.5 tsp paprika
1 tsp Old Bay Seasoning
1 tsp dried rosemary leaves
1 tsp granulated garlic

Mix all the ingredients together until well blended.  Store in a sealed container away from heat and light.  If properly stored this mixture should last up to three months.

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